And President,
Hi everyone. I hope you
enjoyed yourself while in
As President of the
Clearwater Club I want to take this opportunity to express my appreciation to our
club members and volunteers from other clubs who worked very hard to make this
tournament so successful. I want to thank Patricia Callis
for the excellent job she did on the souvenir booklet. A special thank you to
all of the people who worked in the kitchen to provide us some excellent food
for the entire week (my wife Gloria, Sally Duquet,
Amy Deckard, Bruce Cohen, Marge & Walt Jones, Chuck Johnston, Ray &
Alta Hood and their two daughters, Rob & Lou Robison, Jean Stonerock, and Angelina). Gloria said hugs to all of you
who donated the delicious desserts during the tournament and double hugs to all
that helped with the concession. I want to thank Arlene Jones and Lois Hayden
for their outstanding help posting results on the computer, to Mel Daily the
bartender of the Budweiser beer truck, to Jerry Huberth
and Frank Matusak for doing the 50/50 sales each day,
and to Zoomer for handling the shirt sales. Thanks
also to the many others that arrived early each day to get things setup and
ready for the day to begin, and helped put everything away at the end of the
day. Thanks to all of you that kept score during the week. We could not do it
without all your help. If you will notice many of the volunteers didn’t pitch
horseshoes but provided invaluable help. We can’t thank them enough.
I want to give John Peplinski credit for the excellent job he did in setting up
the tournament and all the state officers for helping to keep the tournament
running on schedule.
I hope you were at the
Thursday evening free fish fry. If not, you missed out on having all you could
eat of Zoomer’s famous fried fish and hush puppies
with plenty of cole slaw, potato salad, and macaroni
salad to go with it. And of course the state association furnished free beer,
wine & soda for two hours. Zoomer still had some
fish left over, so everyone had all they could eat. Thanks to all of you that
helped with the cooking and serving. All of the fish were caught by Zoomer, Paul Kurleman, Ray Hood,
Mark Seibold, and Ken Jones, on Paul Kurleman’s boat. I think Zoomer cleaned
almost all of the fish by himself. Your donation of the fish is greatly
appreciated by all. They might have been able to buy the fish cheaper, but then
they would have missed out on all of the fun catching them.
On Friday evening at the
motel poolside the Clearwater Club provided plenty of nice finger foods for
snacks and the state association provided beer, wine, soda, and cocktails for
all to enjoy. It was a great evening to socialize and relax, and I think the
cocktail party was enjoyed by all. A thank you to Sally and Ken Duquet for helping Gloria with the finger foods.
The Saturday evening awards
banquet went very well. Several people told me the buffet meal was excellent. Each
person getting both carved Roast Beef and Monteray
Chicken if they wanted it. I’m glad everyone went away satisfied after the
banquet and it was a good way to end the week.
Have a great summer and I
will see you on the courts again soon.